(808) 498 -4507
Panko furikake fried w/ chipotle & kabayaki sauces
With chili sauce
Panko breaded sliced cutlet w/ mushroom & onions
Panko-coconut fried served with sweet chili sauce
Choice of sauce
Comes with ranch
Smothered in miso gravy, chopped beef, mushrooms and onions
Baked in parmesan, bread crumbs and onions w/ parmesan bread
Corn tortilla, cabbage, pico de gallo and chipotle aioli
Beer battered ono served w/ thick cut fries. coleslaw & tartar sauce
Calamari, battered fish, coconut shrimp, fries, slaw & tartar sauce.
Pupu pork katsu style tossed in a korean sauce w/ cucumber kimchi
Half pound local patty w/ onions & mushrooms smothered in a miso gravy & a big scoop of rice.
8oz New York steak pupu style w/ mushrooms & onions.
Grilled w/ rum drunk mushrooms & onions, finished w/ a sesame-soy ginger glaze, garnished green onions & cilantro
Beef or chicken wok fried w/ seasonal vegetables and garlic-soy glaze
Asian chicken bites tossed in a sweet and spicy soy, wok fried with seasonal vegetables.
1/2LB. Local patty on brioche bun, thick cut fries and pickles
Avo, cheddar, bacon & lto
Sauteed mushrooms, swiss & lto
Melted cheddar, tap sauce & lto
Bacon, blue cheese, BBQ & lto
Jalapenos, pepper jack chipotle aioli & lto
BBQ sauce, bacon, crispy onions & lto
Kal-bi marinated, cucumber kimchi, spicy aioli, melted pepper jack & lto
Served with thick cut fries and pickles
Garden patty w/lto and cheddar
Choice of kalua pork or pork cutlet / BBQ sauce, slaw and crispy onions on brioche.
Crispy or buffalo breadded chicken breast w/lto, bacon, melted swiss and ranch on brioche.
Seasoned then grilled w/lto and caper aioli on brioche.
Toasted Hawaiian thick cut bread, maple bacon, lto, mozzarella & avo ranch.
Tender beef, onions, mushrooms & peppers in a miso-beer braised with swiss on a hoagie.
Thick Hawaiian toast with half pound burger, honey larger infused onions, avocado ranch spread & melted jack and cheddar cheese.
Crispy fried chicken tossed in a maple-lava sauce with fried pickles, slaw on a thick bread.
Wahoo Battered, fried w/ coleslaw, tomatoes & caper aioli on a hoagie.
Crisp romaine, croutons, parmesan and caesar dressing.
Spring mix, cucumbers, onions, artichoke, tomatoes with sweet onion vinaigrette.
Fresh mozzarella, tomatoes and sliced onions over a bed of spring mix lettuce and balsamic vinaigrette.
Mon thru Fri | 11:00-5:00 |
Saturday | 11:00-5:00 |
SUNDAYS | Closed |
Mon thru Fri | 5:00-8:00 |
Saturday | 5:00-8:00 |
SUNDAYS | CLOSED |
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