Sushi & Japanese
(808) 326 -1696
Traditional Japanese soup. Shiono only uses organic, no MSG, unpasteurized and certified kosher miso
Miso Soup with Asari clam and scallion
Baked mixed seafood with aioli sauce
2 shrimp and 4 pieces vegetable tempura
2 shrimp, 1 scallop, 1 white fish and 1 piece of squid tempura
4 pieces of lobster and 2 pieces of vegetable tempura
Cream cheese and shiso leaves wrapped in salmon filet and deep fried (6 pieces)
Deep fried tofu in light dashi broth with mochi
Deep fried soft shell crab served with ponzu sauce
Broiled and served with ponzu sauce
Breaded and fried calamari on bed of spring mix with creamy sesame dressing
Lightly seasoned and battered deep fried octopus
Lightly seasoned and battered deep fried chicken
Tempura chicken tossed with creamy dressing and sprinkled with furikake
Alaskan butterfish marinated in special miso and broiled
Organic spring mix, shredded cabbage and cheery tomatoes topped with tempura crumbs with creamy sesame dressing
Steamed 100% organic spinach in seasoned dashi served chilled
Cubes of cold tofu topped with green onion, grated ginger, kezuribushi (dried bonito flakes) and soy sauce
Angel hair seaweed and nameko with Japanese vinaigrette
Sliced Squid Sashimi with fermented soybeans
Octopus, squid, shrimp, thinly sliced cucumber seaweed dressed with lightly sweetened vinegar
Scallop, salmon, crab, flying fish roe, chef's choice of sliced seafood and organic greens with creamy sesame dressing
Hawaiian dish. Fresh island ahi tossed with onion, cucumber seaweed and flying fish roe in Shiono's special sesame soy dressing
Fresh pacific oyster with ponzu sauce (price per pc)
Fresh island white fish, local organic spinach yuzu dressing topped with kezuribushi (dried bonito flakes)
100% organic salad with crispy salmon skin and kezuribushi (dried bonito flakes). Yuzu or sesame dressing
Seared Hawaiian ahi in ponzu sauce. Dressed on karashi sumiso (white miso with mustard and vinegar) with a hint of garlic.
6 pieces of chef's choice fresh fish with yuzu sauce, cilantro, and serrano pepper
Deep fried California rolls
Scallops, tobiko, and cucumber with special sauce
Deep-fried soft shell crab with cucumber avocado sprouts, crab stick and tobiko
Maine lobster tempura, cucumber avocado, sprouts and tobiko
Salmon, avocado and cream cheese roll, deep-fried
California roll wrapped with avocado, tuna, white fish, salmon, shrimp, fresh water eel and tobiko
Fresh water eel roll wrapped with avocado
Deep fried shrimp with cucumber, avocado, sprouts, crab stick and tobiko
Crab mixed, cucumber with mayonnaise and topped with tempura crumbs
California Roll wrapped with avocado and fresh water eel
Spicy tuna roll wrapped with tuna and avocado, then topped with special sauce and chopped macadamia nuts
Shrimp tempura roll wrapped with spicy tuna and avocado
Spicy tuna, avocado, and creme cheese inside, deep fried and topped with sweet yum-yum sauce
Freshwater eel, cream cheese, cucumber wrapped with yellowtail, salmon and avocado, then topped with special sauce
Shrimp tempura wrapped with avocado and freshwater eel, then topped with special sauces.
From The Ocean
From The Ocean
Mon thru Fri | 11:00-5:00 |
Saturday | 11:00-5:00 |
SUNDAYS | Closed |
Mon thru Fri | 5:00-8:00 |
Saturday | 5:00-8:00 |
SUNDAYS | CLOSED |
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